what's coming to
It’s tough to keep on top of all the evolving food trends. That’s why we provide insight into what
chefs can expect to see in the near future.
Through market reports and news articles,
you’ll be able to track what’s happening in the market,
the latest produce trends and industry news.
As seen in
It’s time to get festive and roast some chestnuts
Straight from the field, rainbow carrot season is in full swing
The Start of English Pear Season
Scottish Girolles at their very best
It’s damson, strawberry & blackberry season 😊
Enjoy the best of the English salad season